Maple Butcher Block with Knife Holder, Barn Red Legs

John Boos products are designed to not only meet but also exceed the highest level of quality and food safety standards in commercial kitchens. Each cutting board or butcher block is crafted from sustainably harvested North American hardwoods and offers a cutting surface that is suitable for use with fine cutlery. Renowned internationally, John Boos and Co. is known for its expertise in creating beautiful, durable, and functional products from American hardwoods. By properly caring for your John Boos block, it can become a beloved piece in your kitchen for years to come. In order to protect the wood during transit, every John Boos Board and Block comes with a food-safe natural oil finish. After use, simply wash the butcher block surface with warm, soapy water and rinse it clean. For optimal maintenance, apply an even coat of NSF Approved John Boos Mystery Oil once a month, allowing it to penetrate overnight. This process should be repeated more frequently when the board is new or if you live in a dry, arid climate. After applying the Mystery Oil, it is recommended to seal the wood surface with John Boos Board Cream. By following this simple oil application routine, your new butcher block will be properly seasoned and ready for use. John Boos stands behind the quality of their boards and blocks, offering a 1-year manufacturer's warranty against defects in workmanship and materials. Since 1887, these genuine John Boos products have been proudly handcrafted in Effingham, Illinois using traditional techniques. Today, John Boos cutting boards and butcher blocks, made in the USA, are cherished in kitchens both commercial and residential worldwide. The John Boos PCA1-BN Butcher Block Table measures 18 inches wide, 18 inches long, and 10 inches thick. It stands 34 inches tall with Barn Red legs. Made in the USA, each John Boos Butcher Block is handcrafted in Effingham, Illinois by skilled craftspeople using time-honored techniques since 1887. This Butcher Block Table is made from sustainably sourced Northern Hard Rock Maple Wood, which is widely acknowledged as one of the finest and most durable surfaces for food preparation. It also includes a convenient integrated side knife slot for storage. The classic End Grain construction technique used to create this butcher block results in the iconic John Boos Block checkerboard cutting surface. To maintain the table, simply hand wash the surface and dry it thoroughly. Regularly apply John Boos Mystery Oil (more frequently in dry climates or when the table is brand new), and use John Boos Board Cream to seal the wood surface after applying the oil. Both the oil and cream are available separately on Amazon. John Boos proudly offers a one-year warranty against defects in workmanship and materials. As the preferred cutting surfaces of top chefs and restaurants worldwide, Boos Boards and blocks are truly the professional choice.

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